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An Ottawa Community Dialogue
A lot of people are talking about how these conditions just won't last (explore this site to see what's being said . If they're accurate, then what impact will that have on our life styles and quality of life, on the safety of our homes and families, and on the prosperity of our community? Isn't that worth thinking about?
(COP15) will be hosted in Copehhagen, Denmark. At that time it is hoped that a new international treaty on climate change, one that replaces the failed Kyoto Accords
can be reached by the world's leaders. The decisions taken there could have the potential to check the ogoing effects of global warming. They could have the effect of curtailing the exponential growth in the world's demand for energy. But, they could severely constrain economies still weak and struggling from the recent global financial meltdown. They could also set the stage for further antagonisms between developed and developing countries; between oil rich and oil consuming countries; and between water rich and water poor countries.
In the coming months we hope to provide many opportunities, both online and offline, to engage with experts and with neighbours on these topics. Your contributions will be valued.
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4 July 2009 - Councillor offers parks for wind turbine tests
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Featured article
Why is Food an Issue?
Food is directly related to both the issues of energy demand and climate change.Most produce that reaches your grocer's shelves has traveled some 2,500 kilometres, according to the Leopold Center for Sustainable Agriculture's Food Facts. For multiple ingredient foods such as yogurt, that distance was 3,700 kilometers.
"According to research done on food miles, in 2001, the average weighted average source distance (WASD) for locally grown produce to reach institutional markets was 65 miles, while the conventional WASD for the produce to reach those same institutional points of sale was 1,494 miles, nearly 27 times further. Conventional produce items traveled from eight (pumpkins) to 92 (broccoli) times farther than the local produce to reach points of sale". More...
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